The popular Bread Festival returns this weekend 

Text Mark Taylor
Photo Andrei Chertkov

This upcoming weekend March 16 and 17, the Bread Festival will return to Kultuurikatel in Tallinn. At the event, you will not just be able to buy and try various bread products, but learn from industry experts at seminars.

Over the course of the two days of the festival, which is returning for a third year in a row, visitors will be able to buy and try all manner of different bread products from established brands and emerging bakeries. Beyond bread itself, the festival will boast pastries, pretzels, pies, and other culinary delights crafted from bread-based recipes. Additionally, tools and ingredients essential for home baking will also be available.

A highlight of the event is the comprehensive seminar programme, featuring a diverse range of topics important to bread enthusiasts, from gluten-free baking and sourdough, to keeping a clean kitchen.

The Bread Festival will be open from 10 am to 5 pm on Saturday and from 10 am to 4 pm on Sunday. Admission to the festival is priced at 8 euros. Tickets can be bought in advance at Piletilevi or on the day at Kultuurikatel. Children under the age of 12 can enter the festival for free. 

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