We know Estonia
13.6.2023 | Restaurants

A new casual gourmet restaurant in Kalaranna

Text and photos Timo Huttunen

A new casual gourmet restaurant in KalarannaKogu successfully combines old and new.

 

Restaurant Kogu is located by the sea in Kalaranna, between Linnahall and the old Patarei sea fortress in Tallinn.

The restaurant is a little hard to find. The first thing you see is a bakery café called Kogu, which is right next to the restaurant. The bakery is where Kogu’s melt-in-your-mouth breads are made.

Inside, Kogu has successfully combined the old and the new. Old slate walls and large light fittings dominate. The tables and flooring are wooden, and the chairs modern. 

The reception and service at Kogu was professional and friendly. The fact that our waitress, Terje Kivi-Cauldwell, has been working in England for years as restaurant manager, including at Jamie Oliver’s Fifteen, says something about the standard. As well as serving, she now teaches service management in Estonia.

It was a big surprise that on a Thursday evening in April, Kogu was almost full. “It’s great that customers have found us, even though the restaurant has only been open for six months,” says Kivi-Cauldwell.

One reason is probably that Pavel Gurjanov, the owner and chef at Kogu, was for years under the tutelage of Roman Zašerinski, chef at Ö Restaurant and now owner of Moon Restaurant, among others. Kogu’s cuisine is therefore of a high standard.

 

 

Kogu’s dishes are spectacular.
The restaurant is located in an old fish factory.

 

The menu is compact, with only a few carefully considered dishes. The Dry Martini cocktail ordered as an aperitif was not available due to a lack of olives, but the Bloody Mary was good.

The starters were a roast beef sandwich topped with cinnamon rolls and a Böff à la tartare, prepared in the traditional way. Both dishes were excellent.

The lamb for the main course was perhaps too large, but the dish was good. Fortunately, the taste of the lamb was not masked by over-seasoning.

The entrecôte, served medium rare, was a little overcooked. But the brownie for dessert made up for it.

The excellent Malbec wine that accompanied the dinner cost €32 a bottle.

 

Kogu Resto ja Pagar, Võrgu 6, Tallinn.

 

To learn more about this and similar topics
Kalaranna Kogu Kogu Resto ja Pagar Linnahall Moon Paterei restaurant Tallinn

20.11.2024 | Restaurants

Peking duck and Cantonese delicacies in Tallinn

Peking duck and Cantonese delicacies in Tallinn

In the heart of Tallinn’s Old Town, a carefully restored building is home to Shang Shi, a Chinese restaurant … Read more

14.11.2024 | Restaurants

Handmade bao bursting with flavour

Handmade bao bursting with flavour

Tallinn’s Balti Jaama Turg market has become an epicentre in Estonia for great street food, and that is in … Read more

30.10.2024 | Restaurants

Tallinn Restaurant Week begins on Friday

Tallinn Restaurant Week begins on Friday

The super popular Tallinn Restaurant Week begins this Friday (November 1). During the 7-day-long event, 88 restaurants will offer … Read more

25.10.2024 | Restaurants

Over 30 restaurants will offer special menus at Pärnu Restaurant Week 

Over 30 restaurants will offer special menus at Pärnu Restaurant Week 

This Saturday (October 26) sees the return of the popular annual Pärnu Restaurant Week. During the 9-day event, 34 … Read more

5.10.2024 | Restaurants

A restaurant week celebrating local and international cuisine

A restaurant week celebrating local and international cuisine

The popular FoodLover Restaurant Week begins today and will run until October 13. This year, 65 restaurants across the … Read more

11.9.2024 | Restaurants

Pühajärve Beach Gourmet Festival to unite food lovers

Pühajärve Beach Gourmet Festival to unite food lovers

On September 13 and 14, the Pühajärve Beach Gourmet food festival will be held within the picturesque scenery of … Read more

10.9.2024 | Restaurants

Experience a virtual reality dinner at the Proto Invention Factory

Experience a virtual reality dinner at the Proto Invention Factory

Virtual reality (VR) has made its way into many aspects of life, and now it has reached the dinner … Read more

17.8.2024 | Restaurants

Michelin award-winning restaurant in a Soviet-era café

Michelin award-winning restaurant in a Soviet-era café

The building housing the Tuljak restaurant was completed in 1964 as an extension to the nearby Lillepaviljon exhibition hall. … Read more