- Exciting events in Estonia this week
- Next Week Saaremaa Will Also Host a Restaurant Week
- “Countryside Tastes and Senses” Features Central Estonian Foods and Drinks
- Estonian Chefs Among the World’s Best
- Jõgevamaa is Estonia’s food region for 2026
- Estonian Rye Celebrated During Bread Week
- Tallinn Restaurant Week begins on Friday
16.3.2026 | Culture
Exciting events in Estonia this week
11–22 March Tallinn Restaurant Week, Tallinn Held twice a year, Restaurant Week once again brings high-quality restaurant dishes to … Read more
11.3.2026 | Restaurants
Next Week Saaremaa Will Also Host a Restaurant Week
It is said that 13 is an unlucky number, but on Saaremaa they think differently. Local entrepreneurs point out … Read more
5.3.2026 | Culture
“Countryside Tastes and Senses” Features Central Estonian Foods and Drinks
Foods, beverages, and tales from Järva, Jõgeva, and Rapla Counties—Central Estonia—will be available at a fair in Tallinn’s T1 … Read more
5.2.2026 | Restaurants
Estonian Chefs Among the World’s Best
“In many countries, food culture with centuries of tradition plays an important societal role. Estonia’s restaurant culture has risen … Read more
20.1.2026 | Culture
Jõgevamaa is Estonia’s food region for 2026
Each year in Estonia, one county or region is chosen to act as a nationwide ambassador of its local … Read more
7.10.2025 | Culture
Estonian Rye Celebrated During Bread Week
From 6 to 12 October, Estonia celebrates Bread Week, which highlights rye bread, a cornerstone of the Estonian dining … Read more
30.10.2024 | Restaurants
Tallinn Restaurant Week begins on Friday
The super popular Tallinn Restaurant Week begins this Friday (November 1). During the 7-day-long event, 88 restaurants will offer … Read more
